Jetfire
New Member
- Messages
- 444
- Location
- South Carolina
I grow a couple different varieties of superhot peppers ( Trinidad scorpions,red savina habaneros, a really funky r.s.Habanero/Bhut Jolokia ghost hybrid I'm developing,etc). I use them in making hot sauces,amongst other things. I'm just wondering if anyone else is a damned fool like me,enjoying the burn,etc?